Posts Tagged ‘Quick meal’

These wraps are made with your choice of raw veggies or whatever your mind can think of that is raw and will roll up inside a collard green leaf.

Use your choice of sauce or dressing and be creative.

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2014 Albert Moyer, Jr. Photo

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Today I was in the kitchen experimenting with some Chinese vegetables that I have never eaten. They were Shimeji mushrooms and Choy Sum. I loved them!

This recipe can be found in the Asian cookbook called Asian Flavors by Wendy Sweetster.

I really love this Asian Cookbook! Great photos and easy to follow recipes.

 

A quick very tasty meal that is easily accomplished

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