Posts Tagged ‘Cookbook’

Ok, foodies! Here is a wonderful meal. I recently checked out Wichcraft by Tom Colicchio from the library. It is the ultimate sandwich book in my opinion. Also, I checked out Rosalind Creasy’s Recipes From The Garden. The recipes to both of these dishes are available in these books. Happy cooking!

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2014 Albert Moyer, Jr.

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Today I was in the kitchen experimenting with some Chinese vegetables that I have never eaten. They were Shimeji mushrooms and Choy Sum. I loved them!

This recipe can be found in the Asian cookbook called Asian Flavors by Wendy Sweetster.

I really love this Asian Cookbook! Great photos and easy to follow recipes.